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2006-04-15 00:00Figure 7.5 Endo16 cis-regulatory element (horizontal black l
2006-04-15 00:00Figure 7.1 Spatial difference between cis- and trans-regulat
2006-04-15 00:00Figure 6.40 Capillary electrophoresis of single-cell proteom
2006-04-15 00:00Figure 6.34 Detection of protein-protein interactions on pr
2006-04-15 00:00Figure 6.33 Comparison of two protein micro-arrays
2006-04-15 00:00Figure 6.23 Cathepsin composition during phago-some maturati
2006-04-15 00:00Figure 6.18 Two-dimensional (2D) gel electrophoresis
2006-04-15 00:00Figure 6.14 Yeast two-hybrid method
2006-04-15 00:00Figure 6.6 Localization of epitope-tagged proteins
2006-04-15 00:00Figure 6.3 Macroarray analysis of metabolic path-ways
2006-04-15 00:00Figure 5.29 Cluster overviews of leptin treatment and pair-f
2006-04-15 00:00Figure 5.26 Cluster overviews of leptin-treatment and pair-f
2006-04-15 00:00Figure 5.14 BCG genealogy deduced from microarray-detected d
2006-04-15 00:00Figure 5.5 Clinical distinction of IPI low-risk DLBCL patie
2006-04-15 00:00Figure 4.31 Whole-genome DNA microarray to validate every pr
2006-04-15 00:00Figure 4.26 Re-analysis of data produced by DeRisi et al
2006-04-15 00:00Figure 4.19 Stress-induced expression of 900 genes clustered
2006-04-15 00:00Figure 4.5 Red-green color scale for changes in transcriptio
2006-04-15 00:00Figure 3.11 Comparison of fitness between food-restricted l
2006-04-15 00:00Figure 3.10 Relative fitness of long-lived worms
2006-04-15 00:00Figure 2.32 Two-dimensional representations of tRNA-like EGS
2006-04-15 00:00Figure 2.30 Schematics of gram-negative cell membranes and w
2006-04-15 00:00Figure 2.20Tuberculosis-like lesions on the right lung and h
2006-04-15 00:00Figure 2.17 Quantitative real-time PCR performed with a 17-s
2006-04-15 00:00Figure 2.14 Schematic of continuous-flow PCR
2006-04-15 00:00Figure 2.6 Whole-cell view of Buchnera metabolism as deduced
2006-04-15 00:00Figure 2.6 Whole-cell view of Buchnera metabolism as deduced
2006-04-15 00:00Figure 1.7 Genome-wide comparisons of transcription factor f
2006-04-01 00:00KZL4-13-II型快裝鍋爐
2006-04-01 00:00PAR-22PAR-01型芳香物質(zhì)回收設(shè)備流程圖
2006-04-01 00:00AS-25型青飼料干燥機(jī)組工作原理圖
2006-04-01 00:00ACM-10微磨系統(tǒng)
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2006-02-07 00:00水的純化 - Pure Water Handbook
2005-12-29 00:00haccp--更衣室model1
2005-12-29 00:00haccp--更衣室model2
2005-12-29 00:00haccp--更衣室model3
2005-12-29 00:00haccp--更衣室model4
2005-12-29 00:00haccp--更衣室model5
2005-12-29 00:00haccp--更衣室model6
2005-12-29 00:00haccp--更衣室model7
2005-10-21 00:00純凈水、太空水工藝流程圖----食品工業(yè)用水生產(chǎn)設(shè)備及流程
2005-10-21 00:00礦泉水、山泉水制取生產(chǎn)線(xiàn)工藝流程圖----食品工業(yè)用水生產(chǎn)設(shè)備及
2005-10-21 00:00純凈水、礦泉水兩用生產(chǎn)線(xiàn)工藝流程圖----食品工業(yè)用水生產(chǎn)設(shè)備及

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