在线观看亚洲精品专区-在线观看亚洲免费-在线观看亚洲免费视频-在线观看亚洲欧美-欧美freexxx-欧美free嫩交video

食品伙伴網服務號
 
 
當前位置: 首頁 » 專業英語 » 資源技巧 » 正文

獅子頭的做法

放大字體  縮小字體 發布日期:2008-03-15
核心提示:Traditionally this Shanghai casserole dish featuring oversized pork meatballs and greens is made with pork fat and cooked in a sand clay pot. The large meatballs are meant to represent a lion, and the shredded greens its mane. If you like, instead o


    Traditionally this Shanghai casserole dish featuring oversized pork meatballs and greens is made with pork fat and cooked in a sand clay pot.

    The large meatballs are meant to represent a lion, and the shredded greens its mane.

    If you like, instead of 4 large meatballs you can form the pork into 6 - 8 smaller meatballs. 
 
    Prep Time: 10 minutes

    Cook Time: 30 minutes

    Ingredients:
 
    * 1 pound bok choy, Peking cabbage (Napa cabbage), or spinach leaves

    * 1 – 2 green onions (spring onions, scallions), minced

    * 1 teaspoon minced ginger

    * 1 large egg

    * 1 pound ground pork

    * 3/4 teaspoon salt

    * 1 teaspoon granulated sugar

    * 2 1/2 teaspoons pale dry sherry

    * 3 tablespoons light soy sauce, divided

    * 1/2 teaspoon Asian sesame oil

    * Black or white pepper, to taste, optional

    * 2 - 3 tablespoons cornstarch or flour

    * 2 tablespoons vegetable oil

    * 1 1/2 cups chicken broth 
 
    Preparation:

    1. Wash and drain the bok choy or other greens. Cut crosswise into 3 inch strips. Mince the ginger and green onion.

    2. In a small bowl, beat the egg with a fork. In a medium bowl, combine the ground pork with the green onion, ginger, salt, sugar, dry sherry, 1 tablespoon soy sauce, Asian sesame oil, pepper if using, and the egg, using your fingers to mix together the ingredients thoroughly. Add as much cornstarch as needed to make so that the mixture is not too wet. (I start with 2 tablespoons and then add 1 teaspoon at a time).

    3. Form the ground pork into 4 large meatballs. Flatten them a bit so that they are not completely round.

    4. Heat 2 tablespoons oil in a skillet or wok on medium-high heat. When the oil is hot, add the 4 meatballs. Cook for 5 minutes until browned on the bottom. Turn and cook the other side (adjust the heat if the meatballs are cooking too quickly).

    5. In a flameproof casserole dish or saucepan that is large enough to hold the meatballs, heat the chicken broth and 2 tablespoons soy sauce to boiling.

    6. Add the meatballs, reduce the heat and simmer, covered, for 10 minutes. Add the bok choy. (You can arrange the bok choy on top of the meatballs so that it steams, or lay some right in the broth if there is room). Simmer for another 15 minutes or until the meatballs are cooked through and there is no pinkness in the middle.

    To serve Lion's Head Meatballs, serve each meatball on a small plate surrounding by the greens, or in soup bowls with some of the bok choy and broth. You can also thicken some of the broth with a cornstarch and water thickener and pour over the meatballs.

 

更多翻譯詳細信息請點擊:http://www.trans1.cn
 
關鍵詞: 獅子頭
[ 網刊訂閱 ]  [ 專業英語搜索 ]  [ ]  [ 告訴好友 ]  [ 打印本文 ]  [ 關閉窗口 ] [ 返回頂部 ]
分享:

 

 
推薦圖文
推薦專業英語
點擊排行
 
 
Processed in 0.070 second(s), 14 queries, Memory 0.89 M
主站蜘蛛池模板: 女人爽到喷水的视频大全在线观看 | 美女扒开尿口让男人桶 | 免费看欧美一级特黄a大片一 | 日本一区二区高清免费不卡 | 亚洲欧美在线精品一区二区 | 49pao强力免费打造在线高清 | 四虎永久在线视频 | 国产精品波多野结衣 | 成人免费看片视频色多多 | 国产美女主播在线 | a天堂资源 | 求网址你懂的手机在线观看网站 | 一区视频免费观看 | 三级在线观看视频网站 | 97久草| 日本天堂影院在线播放 | 色人在线 | 青草久操 | 在线资源网 | 五月婷婷深深爱 | 亚洲爽爽网站 | a天堂资源 | 青青青青久久精品国产h | 1024你懂的国产在线播放 | 在线播放免费人成毛片乱码 | 国产美女视频一区二区二三区 | 色多多在线| 手机看片午夜 | 国产欧美日韩va | 免费观看四虎精品国产永久 | 天堂在线影院 | 噜噜噜久久久 | 亚洲春色www | 日本高清视频在线www色 | 精品国产免费久久久久久婷婷 | 亚洲 欧美 日韩 综合 | 欧洲一卡二卡乱码新区 | 亚洲一区二区三区不卡视频 | 免费视频爱爱 | 日本不卡视频在线视频观看 | 日韩在线视频一区 |