糖、可可制品、巧克力及其它制品標準名稱

蜂蜜標準  Standard for Honey  
可可脂標準 Standard for Cocoa Butters  
巧克力標準  Standard for Chocolate  
可可粉和可可糖混合物標準 Standard for Cocoa Powders (Cocoas) and Dry Cocoa-sugar Mixtures
天然礦泉水標準  Standard for Natural Mineral Waters  
加工可可和巧克力制品所使用的
碎可可豆, 可可塊, 可可油餅和
可可細粉標準  Standard for Cocoa (Cacao) Nib, Cocoa (Cacao) Mass, Cocoa Press Cake and Cocoa Dust (Cocoa Fines), for Use in the Manufacture of Cocoa and Chocolate Products
夾心巧克力成分標準  Standard for Composite and Filled Chocolate  
可可脂糖果標準  Standard for Cocoa Butter Confectionery  
木薯標準  Standard for Gari  
食醋標準  Standard for Vinegar  
蛋黃醬標準  Standard for Mayonnaise  
食用木薯粉標準  Standard for Edible Cassava Flour  
糖標準  Standard for Sugars  

魚和魚制品標準名稱

沙文魚罐頭  Canned Salmon  
速凍除內(nèi)臟及帶內(nèi)臟鰭魚  Quick Frozen Finfish, Uneviscerated and Eviscerated  
小蝦或大蝦罐頭  Canned Shrimps or Prawns  
金槍魚和鰹魚罐頭  Canned Tuna and Bonito  
蟹肉罐頭  Canned Crab Meat  
速凍小蝦或大蝦  Quick Frozen Shrimps or Prawns  
沙丁魚和沙丁類魚制品罐頭  Canned Sardines and Sardine-Type Pro

油脂和相關制品標準名稱

單個標準未涉及的食用油脂通用標準 General Standard for Edible Fats and Oils Not Covered by Individual Standards
人造奶油標準 (脂肪含量不低于80%)  Standard for Margarine  
粗制和精煉的橄欖油, 以及精煉橄欖渣
油標準  Standard for Olive Oil, Virgin and Refined, and for Refined Olive-Pomace Oil
人造奶油標準 (脂肪含量在39%-41%間)  Standard for Minarine  
命名植物油標準  Standard for Named Vegetable Oils  
命名動物油標準  Standard for Named Animal Fats

谷物、豆類及其制品以及植物蛋白標準名稱

面粉標準  Standard for Wheat Flour  
玉米標準  Standard for Maize (Corn)
整玉米粗粉標準  Standard for Whole Maize (Corn) Meal  
脫胚玉米粉和玉米渣標準  Standard for Degermed Maize (Corn) Meal and Maize (Corn) Grits
小麥面筋標準  Standard for Wheat Gluten  
脫皮的整珍珠小米標準  Standard for Whole and Decorticated Pearl Millet Grains
小米面標準  Standard for Pearl Millet Flour  
某些豆類標準  Standard for Certain Pulses  
高粱米標準  Standard for Sorghum Grains  
高粱面標準  Standard for Sorghum Flour  
植物蛋白制品標準  General Standard for Vegetable Protein Products (VPP)  
大豆蛋白制品標準  General Standard for Soy Protein Products (SPP)  
粗粒硬質小麥和硬質小麥粉標準  Standard for Durum Wheat Semolina and Durum Wheat Flour
大米標準  Standard for Rice  
小麥和硬質小麥標準  Standard for Wheat and Durum Wheat  
花生標準  Standard for Peanuts  
燕麥標準  Standard for Oats  
古斯（蒸熟的硬質小麥餐）標準  Standard for Couscous

果汁及相關產(chǎn)品標準名稱

杏蜜、桃蜜和梨蜜標準(采用物理方法保藏)  Standard for Apricot, Peach and Pear Nectars Preserved Exclusively by Physical Means
桔子汁標準（僅用物理方法保藏）  Standard for Orange Juice Preserved Exclusively by Physical Means  
葡萄柚汁標準（僅用物理方法保藏）  Standard for Grapefruit Juice Preserved Exclusively by Physical Means
檸檬汁標準（僅用物理方法保藏）  Standard for Lemon Juice Preserved Exclusively by Physical Means
蘋果汁標準（僅用物理方法保藏）  Standard for Apple Juice Preserved Exclusively by Physical Means
蕃茄汁標準（僅用物理方法保藏）  Standard for Tomato Juice Preserved Exclusively by Physical Means
濃縮蘋果汁標準（采用物理方法濃縮）  Standard for Concentrated Apple Juice Preserved Exclusively by Physical Means
濃縮桔子汁標準（采用物理方法濃縮）  Standard for Concentrated Orange Juice Preserved Exclusively by Physical Means
葡萄汁標準（僅用物理方法保藏）  Standard for Grape Juice Preserved Exclusively by Physical Means
濃縮葡萄汁標準（采用物理方法濃縮）  Standard for Concentrated Grape Juice Preserved Exclusively by Physical Means
濃縮拉布魯斯卡甜葡萄汁標準（采用
物理方法濃縮）  Standard for Sweetened Concentrated Labrusca Type Grape Juice Preserved Exclusively by Physical Means  
菠蘿汁標準（僅用物理方法保藏）  Standard for Pineapple Juice Preserved Exclusively by Physical Means
無果肉的黑加侖果蜜標準(采用物理
方法保藏)  Standard for Non-pulpy Blackcurrant Nectar Preserved Exclusively by Physical Means
黑加侖汁標準（僅用物理方法保藏）  Standard for Blackcurrant Juice Preserved Exclusively by Physical Means
濃縮黑加侖汁標準（采用物理方法
濃縮）  Standard for Concentrated Blackcurrant Juice Preserved Exclusively by Physical Means
含某種小漿果的果肉蜜標準(采用物
理方法保藏)  Standard for Pulpy Nectars of Certain Small Fruits Preserved Exclusively by Physical Means
含桔的果蜜標準(采用物理方法保藏)  Standard for Nectars of Certain Citrus Fruits Preserved Exclusively by Physical Means
濃縮菠蘿汁標準（采用物理方法濃縮）  Standard for Concentrated Pineapple Juice Preserved Exclusively by Physical Means
采用防腐劑加工的濃縮菠蘿汁標準  Standard for Concentrated Pineapple Juice with Preservatives, for Manufacturing
番石榴果蜜標準(采用物理方法保藏)  Standard for Guava Nectar Preserved Exclusively by Physical Means  
芒果果肉液標準(采用物理方法保藏)  Standard for Liquid Pulpy Mango Products Preserved Exclusively by Physical Means
其它未涉及的果蜜通用標準(采用物理方法保藏)  General Standard for Fruit Nectars Preserved Exclusively by Physical Means Not Covered by Individual Standards
其它未涉及的果汁通用標準（僅用物
理方法保藏）  General Standard for Fruit Juices Preserved Exclusively by Physical Means Not Covered by Individual Standards
蔬菜汁通用標準  General Standard for Vegetable Juices  

食品分類標準名稱

預包裝食品標簽通用標準  General Standard for the Labelling of Prepackaged Foods
輻照食品通用標準  General Standard for Irradiated Foods  
食品添加劑銷售時的標簽通用標準  General Standard for the Labelling of Food Additives when Sold as Such
食用鹽標準  Standard for Food Grade Salt  
食品添加劑通用法典標準前言  Preamble to the General Standard for Food Additives  
食品中污染物和毒素通用法典標準前言  Preamble to the General Standard for Contaminants and Toxins in Foods  
再加工用花生中黃曲霉毒素最大限量標準  Standard for Maximum Level for Aflatoxins in Peanuts intended for Further Processing